Mittens and I ventured off to Stockholm, Sweden for some sights and some meatballs. Swedish meatballs are the absolute best. The rich flavor of the gravy combined with some egg noodles and maybe a little sour cream is a little bit of heaven. This isn’t what you’re used to with spaghetti and sauce. Sweden takes meatballs to a whole new level. The balls themselves are usually a combination of pork and beef flavored with cardamom, nutmeg, and onion for an amazing burst of flavor! This dish is widely celebrated all over the world. Mittens and I are huge fans. We will continue to prepare this dish long after our trip.
Stockholm is beautiful because it incorporates new technology and historical tradition. It is the capital of Scandinavia. It is a very aesthetically pleasing city from its greenery to its clean water. Seriously thinking about moving there.